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Extra Easy Hummus

Tahini-free hummus that only takes minutes, and is a favorite with my kids.

Author: Donalyn

Honey, Almond, and Citrus Fruit Dip

Creamy, sweet, and slightly tangy dip for fruit--excellent for breakfast, brunch, dessert, or a snack. Serve with fruit of your choice for dipping such as apples, bananas, grapes, kiwi, mango, melon, oranges,...

Author: Joanna

Mango Chutney Cheese Ball

Simple, simple recipe and the dish is emptied EVERY time!!

Author: PHROGGI19

Air Fryer Spicy Dill Pickle Fries

Go bold and use your favorite spicy dill pickle spears for these tasty fries. They are easy to make and will be sure to please anyone that likes spicy food. Serve with ranch dressing or your favorite dipping...

Author: bd.weld

Cinnamon Yogurt Dip

Cinnamon is said to be a great appetite suppressant and tastes great, too.

Author: 4xamominparadise

Spinach Con Queso

Styled after a similar appetizer at The Blue Moose in East Grand Forks, Minnesota, this is a very addicting creamy appetizer that goes well with tortilla chips. It has a little kick, but not enough to...

Author: duboo

Chef John's Spicy Shrimp Cakes

I love Asian-style fish or shrimp cakes but almost never order them because I find there's too much filler or 'binder.' So if you want to enjoy shrimp cakes in their most pure form, give this recipe a...

Author: Chef John

Pan Fried Cod Cakes

Cod and potatoes combine for a higher-potassium alternative to crab cakes. This is delicious with a nice remoulade dipping sauce.

Author: Cipher

Crispy "Everything" Flatbreads

The reason I call these crispy 'everything' flatbread crackers is not only that they're inspired by the 'everything bagel,' but also because they're everything you'd want in a flatbread. You can work all...

Author: Chef John

Refreshing Avocado, Tomato, and Mango Salsa

Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapenos instead of fresh.

Author: Citygirlincountry

Vegan Spinach Artichoke Dip

This dip packs all the taste of traditional spinach artichoke dip minus the dairy. Serve hot with tortilla chips.

Author: thedailygourmet

Baked Clam Dip

This is a baked clam dip that we have enjoyed every year during the Holidays. My husband, David is always asking when am I going to prepare 'The Clam Dip'.

Author: Tammy Moore

Original Buffalo Wings

If you are looking for a less greasy alternative, grill the meat instead of frying. Serve with blue cheese dressing. You can also use thighs in this recipe. Using thighs is less wasteful - no bones, no...

Author: Nancy Blair

Absolutely Amazing Ahi

This tantalizing appetizer mingles fresh ahi, avocado, cucumbers and spice and will impress the most knowledgeable food critic.

Author: JULESKICKS2

Anne's Hot Ham and Swiss Dip

My friend gave me this recipe for a hot, easy appetizer. It is very simple to make for get-togethers. If you like hot ham and Swiss sandwiches, you will love this!

Author: KRISTLE

Cheesesteak Stromboli

My husband loves cheesesteaks and stromboli. I make this often as an appetizer or for a quick dinner on a busy night served along with soup.

Author: tcasa

Cocktail Wieners I

Tasty little smoked cocktail wieners get simmered in a tangy cranberry and chile sauce.

Author: CHEFKIM

Mexican Mango and White Fish Ceviche

Fresh and delicious, this Mexican ceviche will add punch to your next party. An easy no-cook, make-ahead starter or nibble. Serve with tortilla chips, avocado, lime wedges, and salt to garnish.

Author: gem

Hot Mexican Spinach Dip

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Author: Linda

Garlic, Basil, and Bacon Deviled Eggs

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Author: JoeLactoseFree

Baked Brie with Quebec Maple Syrup

Baked Brie with walnuts and maple syrup. A party favorite! I use a can of finest light AA grade Quebec maple syrup for this.

Author: STARFLOW

Authentic Indian Vegetarian Samosas

Crispy pastries filled with a spicy blend of vegetables flavored with ginger, cinnamon, and traditional Indian spices. Make this authentic Indian appetizer from scratch in your home. A deep fryer with...

Author: adamAKAweirdo

Energy Bars

These bars are great before a workout or when you need a quick snack to stave off hunger for a few hours. They are easy to make and do not need refrigeration.

Author: Hungry in Vermont

Mini Meatball Subs

These are great for entertaining: a meatball with sauce and mozzarella cheese between a little roll.

Author: Karen

Strawberry Bruschetta

This is a delicious variation of the popular tomato based appetizer. The strawberries are warm and sweet and the sugar is caramelized and crunchy! Your guests will love it!

Author: Sarah Stephan

Beef Egg Rolls

Crispy fried egg rolls stuffed with ground beef, cabbage, and delicious seasonings. A personal creation of mine that goes well with any Chinese dish. The sherry makes it better.

Author: HERCATE

Fully Loaded Deviled Eggs

My children and husband go nuts over these. I made them for a potluck at work and have been asked for them ever since. (If you can keep people out of them, you're doing better than I ever could.) The time...

Author: mommyof3

Artichoke Hearts au Gratin

An easy, creamy, and crunchy way to enjoy artichoke hearts. Mix and match cheese and dressings for a different taste.

Author: Lynn Mogilski

Leek, Spinach, and Mushroom Tart

This is one of my favorite recipes given to me by a friend. We love making it for brunch! Customize it however you like with your favorite veggie and herb combinations. Enjoy!

Author: dmk8991

Roasted Red Pepper and Almond Dip

This versatile dip adds zesty flavor to any food it's served with. Top with additional sliced almonds and diced roasted red peppers, if desired. Serve with pita wedges, crackers, or crudites.

Author: HurdBird

Pepperoni Crisps

Pepperoni slices that are baked to make chips! A great snack alone or paired with cheeses or dunked in marinara sauce.

Author: Chic Lil Chef

Air Fryer Zucchini Curly Fries

Curly zucchini fries cooked to crisp perfection in the air fryer. Serve with ranch dressing.

Author: Soup Loving Nicole

Deviled Egg Dip

This is a cool variation on deviled eggs, one I think is a great addition to Football Sundays -- and my husband agrees! Serve with crackers.

Author: Maria

Creamy Shrimp Dip

This is an excellent, easy-to-make shrimp dip that is always a favorite at parties. Recommend serving with Ruffles® potato chips or toasted French bread.

Author: LKeller

Swedish Chocolate Balls (Chokladbollar)

They say that these Swedish chocolate balls, known as chokladbollar, are the first thing a Swedish child learns to make, and for good reason; they're easy to do, there's no baking required, and mixing...

Author: Chef John

Sheet Pan Nachos

A very simple sheet pan recipe, these nachos are guaranteed to be a hit at your next get-together.

Author: The Kitchen Alchemist

Swen's Smokehouse Beef Jerky

While messing around one night trying to figure out a new recipe my husband created this and everyone loved it!

Author: Kristian and Emily's Mommy

Minnesota Walleye Cakes

A nice Minnesotan twist on crab cakes.

Author: Kathy Markman

Smoky Four Pepper Salsa

This is an easy smoky salsa that can be adjusted to any degree of heat that you like by increasing or decreasing the jalapenos!

Author: Julia C Brogli

Fresh Cranberry Salsa

A fresh alternative to store-bought cranberry sauce. Quick and easy!

Author: Peach822

Pepper Jelly Appetizer

It has a sweet and slight pepper taste. Anyone that tries this loves it and it doesn't get much easier! You should be able to find the jelly in the jelly section at your local grocery store. Serve with...

Author: Donatella

Mexican Style Meatballs

Yummy miniature meatballs in a chipotle tomato sauce. I have been serving these for years at various events and never take leftovers home. They are easy to prepare and freeze well for pre-planning.

Author: BAJATHECAT

Parmesan Thyme Crisps

Super simple but can be spiced up if you like with cayenne or other spices. Store in an airtight container, layered between waxed paper.

Author: Valerie

Easy Salmon Pate

This easy salmon pate is made in a food processor using smoked salmon but it works just as well with leftover poached salmon. Serve on melba toast, crackers, or baguette for a nice starter.

Author: margaret_fullington

Smoked Salmon Deviled Eggs and Tomatoes

I found this awesome spice called smoked paprika. I had a request by my sister-in-law to make some deviled eggs. I had a can of salmon in the pantry and decided to try it with another favorite deviled...

Author: Tejay

Cheddar and Spinach Pinwheels

Cheesy, creamy spinach, and jalapenos are rolled up in a log of puff pastry and sliced into easy appetizer pinwheels that bake in a snap!

Author: Lauryn Macdonald

Trout Patties

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Author: tiediedgirl

Sharp Cheddar Dip

This is a recipe I tried at my aunt's house. It's easy and tasty. Simply dip the bagel pieces into the dip! A six-pack of refrigerated soft bagels will work great.

Author: shanda weis

Mexican Style Shrimp Cocktail

You can pretty much get Mexican food like tacos and burritos in just about any corner of the country these days. However, Mexican Shrimp Cocktails don't seem to have caught on elsewhere as they have in...

Author: Chef John

Halloumi Cheese Fingers

Fry or grill this Cypriot-style cheese and serve with a Greek salad and crusty bread for a complete meal.

Author: Linda